| SPECIFICATIONS | |
|---|---|
| Blade | Hamon T10 steel with BO-HI |
| Guard (Tsuba 鍔) | Pure gilded and sculpted copper |
| Scabbard (Saya 鞘) | Lacquered ebony wood & bullhorn Kurigata |
| Handle (tsuka 柄) | Authentic stingray leather Carved and gilded pure copper Menuki kit Bamboo Mekugi |
| DIMENSIONS | |
|---|---|
| Length with sleeve | 30 in |
| Length of the blade | 20.5 in |
| Length of the handle | 9 in |
| Width of the blade | 1.2 in |
| Blade thickness | 0.27 in |
| Weight | 1 kg with sleeve |
Features of the Kaiyō Wakizashi
The Kaiyō Wakizashi captures the strength and calm of the vast ocean, blending sophisticated aesthetics with premium materials. This sword, forged using traditional Japanese techniques, is designed for martial arts practitioners and enthusiasts of authentic Japanese weaponry. It strikes a balance between elegance and efficiency, making it a remarkable piece that is both functional and visually striking.
Blade (Tōshin 刀身)
Crafted from T10 steel, the blade of this Wakizashi is distinguished by its pronounced hamon, achieved through selective hardening. T10 high-carbon steel is known for its exceptional durability and ability to maintain a razor-sharp edge. The addition of a bo-hi (groove) lightens the blade, improving manoeuvrability and enabling quick, precise movements without compromising strength. This Wakizashi is perfect for both practice and display, offering a blade that combines functionality with aesthetic appeal.
Guard (Tsuba 鍔)
The tsuba is crafted from gold-plated zinc alloy, intricately sculpted with delicate patterns. This detail adds sophistication while providing reliable hand protection. The craftsmanship of the tsuba brings a touch of luxury, honouring the traditional spirit of Japanese swords.
Scabbard (Saya 鞘)
The saya, or scabbard, is made from ebony wood, lacquered to create a glossy, protective finish. Known for its density and strength, this wood ensures long-lasting protection for the blade. The kurigata, carved from bull horn, enhances the traditional aesthetic, creating a perfect balance of beauty and practicality.
Handle (Tsuka 柄)
The tsuka is wrapped in genuine shagreen (ray skin), providing a textured, non-slip grip for secure handling, ideal for fast, precise movements. Used for centuries in Japanese swordcraft, shagreen is prized for its durability and firm grip. Gold-plated zinc alloy menuki and bamboo mekugi complete the handle, adding decorative detail while reinforcing the structure.
Dimensions
The Kaiyō Wakizashi measures 78 cm in total length with the scabbard, with a blade length of 52 cm. The 23 cm handle offers a comfortable, secure grip. With a blade width of 3.2 cm and thickness of 0.7 cm, this Wakizashi is designed for excellent durability and stability. Weighing 1 kg with the scabbard, it is perfectly balanced for smooth and precise handling, whether for practice or display.
The Kaiyō Wakizashi is a true work of art, expertly combining the beauty of Japanese tradition with the functionality of a practical sword. With its T10 steel blade, authentic shagreen handle, and gold-plated accents, this piece is an ideal choice for Japanese sword enthusiasts, whether for martial arts practice or as a showcase piece in a collection.
If this Wakizashi has captivated you, the Kiku Wakizashi is sure to amaze! For true enthusiasts, delve deeper into the same universe and explore our exceptional collection of hand-forged Wakizashi, where tradition meets master craftsmanship.
